CrawCakes — Pan seared encrusted crawfish with lobster creole mustard sauce Ceviche — Scallops, shrimp and fresh fish marinated in citrus and tossed tomatoes, onions and cilantro Beef Kabobs — Skewered grilled seasoned steak with peppers, mushrooms andonions; house special dipping sauce Chicken Quesadilla — Grilled chicken, melted blended cheeses, lettuce and tomatoes, wrapped in flour tortilla with fresh Pico de Gallo and sour cream Served with one side itemChicken Sandwich — Marinated chicken breast grilled or fried topped with applewood bacon, Jack cheese, lettuce,tomato and onion Crawcake Burger — Pan seared encrusted crawfish with lobster creole mustard sauce, lettuce, tomato and onion “Blue” Burger — Hand-pattied Black Angus ground beef with applewood bacon, American cheese, lettuce, tomato and onion Smoked Turkey Sandwich — Grilled smoked turkey breast with lettuce and tomato “Blue” House Salad — Mixed greens, tomato, bacon, shredded blended cheeses and seasoned croutons Chef Salad — Mixed greens, smoked turkey, tomatoes, boiled egg, shredded blended cheeses, seasoned croutons Spinach Salad — Baby spinach, bacon, boiled eggs, tomato, tossed with hot bacon dressing Caesar Salad — Romaine lettuce, fresh Parmesan cheese, seasoned croutons tossed with creamy Caesar dressing Asian Salad — Mixed greens, sugar snap peas, Mandarin orange sections, mushrooms, tomatoes tossed with Asian plum dressing Oyster Shooters — Fresh raw oysters, spicy cocktail sauce and lemon wedge served in shot glasses Shrimp — Jumbo shrimp grilled, fried, scampi or barbecue Tuna Au Poivre — Pan seared peppercorn encrusted tuna with Asian dipping sauce Shrimp Cocktail — Steamed jumbo shrimp with spicy cocktail sauce and lemon wedge Wrapped Asparagus — Grilled asparagus wrapped in country ham topped with Hollandaise sauce Soup of the Day — Cup 5, Bowl 7Open Face Chicken Salad — Warm chicken salad on toasted English muffin topped with melted blended cheeses, served with fresh fruit Salad Additions — Grilled or Fried Chicken 5,Salmon 7, Shrimp 7, Ribeye Steak 7, Scallops 7, Tuna 8Dressings: Ranch, “Blue” Cheese, Honey Mustard, Hot Bacon, Parmesan Peppercorn, Caesar, 1000 Island, French, Italian*, Balsamic Vinaigrette*, House Vinaigrette*, Vinegar & Oil*, Raspberry Vinaigrette* (*-Fat Free)Steak Sandwich — Seasoned and grilled ribeye steak with sauteed onions, lettuce and tomato Tuna Steak Sandwich — Peppercorn encrusted grilled tuna steak with lettuce, Fish Sandwich — Fresh fish grilled or fried with lettuce, tomato, tartar sauce on side Country Ham Sandwich — Center cut country ham with lettuce, tomato, onionand bourbon apple butter demi-glace on side Veggie Burger — Vegetable patty topped with lettuce, tomato and onion 99986912995888877887910888Dinner Starters, Soups, Salads & Sandwiches